Introduction

 

Gastroenteritis is an upset stomach. It causes nausea and vomiting. You may also have diarrhea or a fever. It is sometimes called "stomach flu," but it is not the flu. Germs like viruses and bacteria can cause it.

You can catch it from someone else who has it, or you can get it from food poisoning. Food poisoning can happen if you eat foods that contain harmful germs. Germs can get into food while the food is growing, during processing, or when it is prepared. You may have become ill after eating meat or eggs that weren't cooked enough or by eating other unsafe foods or water.

You will probably begin to feel better in 1 or 2 days, but you might feel bad for a week. In the meantime, get plenty of rest, and make sure you do not become dehydrated. Dehydration occurs when your body loses too much fluid. This can happen when you throw up a lot or have diarrhea.

Latest Gastroenteritis News
Gut bacteria picky about what we eat: study

September 2, 2011 — CHICAGO (Reuters) - Gut bacteria -- colonies of bacteria that live in the human digestive tract -- appear to have fairly picky dining habits, with one type preferring high-fat, fast-food fare, and another preferring a high-fiber feast, U.S. researchers said on Thursday.

Scientists find new superbug strain of salmonella

August 3, 2011 — LONDON (Reuters) - Scientists have identified an emerging "superbug" strain of salmonella that is highly resistant to the antibiotic ciprofloxacin, or Cipro, often used for severe salmonella infections, and say they fear it may spread around the world.

Funding uncertain for US food safety overhaul

January 4, 2011 — WASHINGTON (Reuters) - Even before President Barack Obama signed food safety legislation, congressional Republicans were promising a fight over funding it.

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Gastroenteritis